Spice Rubs in Sprinkle Tins


Show:
Sort By:
BBQ Chicken Rub

A dry rub specific for chicken following the styles of the great BBQ cooks of the Deep South of the USA

$13.65 Ex Tax: $13.65

- +
Beef Rib Rub

A beef rub that can be used dry or wet (mixed with some oil and water) for a delicious BBQ taste.

$13.65 Ex Tax: $13.65

- +
Beef Spice Rub

Use this mixture to sprinkle onto your beef, steaks, in a casserole or curry.

$13.65 Ex Tax: $13.65

- +
Chicken Spice Rub

With the influences of Spain and the Mediterranean, this blend should be rubbed into the flesh and skin of chicken before roasting grilling or frying.

$13.65 Ex Tax: $13.65

- +
Lamb Spice Rub

Use this mixture to sprinkle onto your lamb, in a curry or casserole. Try rubbing into a roasting joint. A Middle East influence.

$13.65 Ex Tax: $13.65

- +
Pork Rib Rub

A superb rub for pork ribs can be used either dry or wet.

$13.65 Ex Tax: $13.65

- +
Pork Spice Rub

Influenced by Asian tastes, this sprinkle is great on any pork before frying, grilling or roasting.

$13.65 Ex Tax: $13.65

- +
Seafood Spice Rub

This mixture is great on fish or prawns.

$13.65 Ex Tax: $13.65

- +
Smokey BBQ Rub

Following the traditions of the BBQ pitmasters of the USA this rub owes its origins to middle America

$13.65 Ex Tax: $13.65

- +
Turkey Spice Rub

Try this on turkey pieces and on whole roasted turkey.

$13.65 Ex Tax: $13.65

- +
Vegetable Spice Rub

Use this mixture to sprinkle over your vegetables and pulses, in soups and baked dishes.

$13.65 Ex Tax: $13.65

- +