Essences - Various Packaging


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Anchovy Essence

Made from Portuguese Anchovies and French White Wine vinegar, this condiment is amongst the oldest of tastes. Fish is found as a flavour basic in all cuisines. A really handy condiment for adding to marinades, dressings and pre grill

$14.00 Ex Tax: $14.00

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Harissa Oil

A bi-product of making Harissa Sauce. This oil has the colour and flavour of Harissa. It is collected as the Harissa Sauce 'splits' and is full flavoured.

$12.60 Ex Tax: $12.60

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Hot Pepper Sauce

In the tradition of the American South this sauce is made from chillies fermented with salt and vinegar.

$13.80 Ex Tax: $13.80

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Kaffir Lime & Soy Syrup

This great lttle syrup is great to add a jolt of flavour to stir frys or asian style dishes.

$14.00 Ex Tax: $14.00

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Mirin Cooking Sake

A rice based condiment widely used in Japanese cooking.

$10.40 Ex Tax: $10.40

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Orange Blossom

Distilled from orange in the Middle East this strongly scented and flavoured water is used in sweets and savouries.

$11.30 Ex Tax: $11.30

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Pomegranate Syrup

Pommegranite juice is reduced to a syrup. Used widely in Middle Eastern cuisine. Try on grilled Lamb.

$12.30 Ex Tax: $12.30

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Rosewater Essence

Distilled from rose in the Middle East this strongly scented and flavoured water is used in sweets and savouries.

$12.30 Ex Tax: $12.30

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Sesame Oil - Roasted

An oil that is distilled from Sesame Seeds and then roasted, it is used to add a depth of flavour to many foods.

$12.60 Ex Tax: $12.60

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Soy Sauce

A great mild soy that is made in Singapore.

$7.70 Ex Tax: $7.70

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Sweet Chilli Sauce

The classic sweet and hot sauce of Thailand. Try with fish cakes.

$7.70 Ex Tax: $7.70

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Szechuan Infused Oil

Canola oil that is infused with the mouth tingling Szechuan pepper. Use in stir frys or asian dishes.
d pre grilling.

$14.00 Ex Tax: $14.00

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Thai Fish Sauce

The classic fish sauce that is in almost every Thai preparation.

$7.70 Ex Tax: $7.70

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Vanilla Extract

The highest quality Vanilla beans are soaked in alcohol to extract the maxium flavour. There are 126 flavour compounds in Vanilla, we aim to get them all. The beans are soaked a minimum of six months.

$34.20 Ex Tax: $34.20

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