Food Service – Herbs & Spices


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Coriander Powder

The ground seeds of the corriander plant.

$24.80 Ex Tax: $24.80

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Coriander Seed

The seeds of the corriander plant. Have a spicy nutty flavour.

$19.50 Ex Tax: $19.50

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Cumin Powder

The ground powder of Cumin seeds. Has an grassy aromatic flavour.

$20.70 Ex Tax: $20.70

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Cumin Seed

Theses seeds have a grassy aromatic flavour. Used widely by many cuisines.

$20.70 Ex Tax: $20.70

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Curry Leaves

Dried leaves of the Curry tree. Used widely in Indian cooking.

$23.40 Ex Tax: $23.40

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Dill Seed

Dried seeds of the dill plant. Used widely in Scandanavian preserves and cooking.

$21.60 Ex Tax: $21.60

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Fennel Powder

The ground powder of Fennel seeds. Has a slight aniseed flavour.

$24.80 Ex Tax: $24.80

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Fennel Seed

The dried seed of the Fennel plant. The aromatics of this seed are used in many spice blends

$20.90 Ex Tax: $20.90

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Galangal Powder

The Thai, Chinese and Vietnamese version of ginger. Has it's own distinctive peppery taste with hints of cardamom.

$29.90 Ex Tax: $29.90

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Ginger Ground

Dried tropical ginger powder.

$24.80 Ex Tax: $24.80

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Juniper Berries

The fruit of the Evergreen Pine tree. They add a piney aromatic flavour to meat dishes.

$32.60 Ex Tax: $32.60

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Lemongrass Powder

The powder from dried Lemongrass stalks. Used widely in Asian cuisine.

$23.00 Ex Tax: $23.00

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Lime Leaf-Kafir

Died leaves of the Kafir lime plant. They impart a robust lime flavour to dishes.

$21.30 Ex Tax: $21.30

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Loomi or Limu Omani

Dried limes. An essential in many middle eastern marinades and seasonings.

$42.90 Ex Tax: $42.90

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Mace Powder

The ground powder from the outer skin of the Nutmeg. Has a similar but individual flavour. Used often in preserving.

$50.90 Ex Tax: $50.90

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