
Horseradish Mustard
The perfect condiment for beef, but delicious with strong fish
A pub style mustard that is considered hot but full of flavour. Try with meats, specially steaks, but also good with some fish, especially oily fish. Great with preserved meats.
Contains - Mustard Powder, Horseradish, Cider Vinegar,
Water, Oil, Garlic, Sugar, Salt, White Pepper.
Made in Australia by Peter Watson
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