Condiments & Pastes


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Red Pepper Paste

From Middle eastern cuisine, used in wet cooked dishes and occasionally painted on meats and vegetables before roasting or grilling.

$13.76 Ex Tax: $13.76

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Romesco Sauce

A Spanish (Catalan) sauce that is excelent with all grilled foods. Contains Capsicum, Tomato, bread, Hazelnut, garlic, chilli oil and vinegar.

$13.76 Ex Tax: $13.76

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Sage & Chardonnay Jelly

A delicious condiment to use with lamb, pork, turkey, game roasts. This is one of those slow cooked condiments that gies so well with rich meats.

$13.76 Ex Tax: $13.76

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Salsa Verde

Classic green salsa from italy. Use this piquant mixture to perk up any dish.

$13.76 Ex Tax: $13.76

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Salted Capers

Salt preserved capers. Wash well before use.

$13.76 Ex Tax: $13.76

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Spiced Apricots

Dried apricots steeped in a hot spiced vinegar. Great with Lamb.

$13.86 Ex Tax: $13.86

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Sweet Chilli & Tom. Chutney

A delicious chutney for meats, curries or cheese.

$13.76 Ex Tax: $13.76

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Vindaloo Curry Paste

One of the great HOT dishes of India.

$13.76 Ex Tax: $13.76

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Caremelised Onion in Balsamic

Caremelised Onion in Balsamic

$14.39 Ex Tax: $14.39

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Onion & Cumquat Pickle

Try this pickle with roasted/grilled meats or with cold meats or cheese.

$12.50 Ex Tax: $12.50

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Plum Chutney

On of those old fashioned chutneys that our Grand Mothers used to make. It is rich in taste and I love it specially with cold lamb and pork.

$12.50 Ex Tax: $12.50

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Quince & Cranberry Chutney

Made when we have over ripe quinces in the seasons when plenty of quinces are available.

$13.44 Ex Tax: $13.44

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Quince Jam with Thyme

A stunning condiment that would be superb with rich meat or game.

$12.50 Ex Tax: $12.50

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Rose Harissa

A fiery condiment from the Middle  East, use sparingly.

$14.45 Ex Tax: $14.45