Food Service – Dry Blends & Mixes


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Bouquet Garni

Literally - bunch of herbs. This is the mix of herbs that is used most in long slow cooked dishes either meat, vegetable or soups.

$46.80 Ex Tax: $46.80

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British Sweet Spice

Use in sweet baking and taditional puddings. Also used in sweet spiced vinegar mixtures.

$27.60 Ex Tax: $27.60

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Cajun Blackened Spice

The famous 'blackened' mix of Cajun cuisine. Try with fish, chicken or meat.

$27.00 Ex Tax: $27.00

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Cajun Red Spice

The Cajun blend that is used with meats and poultry with minced onion.

$27.00 Ex Tax: $27.00

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Cajun Spice Mix

An all purpose Cajun mixture used with the addition of crushed onion.

$27.00 Ex Tax: $27.00

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Chinese Five Spice Mix

Used in stir frys, as a marindae and to flavour sauces.

$24.90 Ex Tax: $24.90

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French Fine Herbes

Classic fine herb combination. Use with poultry, mild game, white meats and vegetables.

$20.70 Ex Tax: $20.70

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Gremolata

A classic Italian blend. Often used with seafood. Can be used as the base for Salsa Verde.

$23.40 Ex Tax: $23.40

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Herbe de Provence

A well loved mixture from the South of France where it finds its way into a myriad of dishes.

$22.20 Ex Tax: $22.20

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Italian Herb Marinade

Mixed with a little olive oil and rub into anything you are grilling. A great Italian flavour.

$21.80 Ex Tax: $21.80

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Italian Roast & Grill Mix

From the writings of Elizabeth David. This blend is fantastic on grilled meats, chicken and roasts.

$29.70 Ex Tax: $29.70

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Jafna Curry Powder (Mild)

This mix from Sri Lanka and Tamil India is used mostly in meat cooking.

$27.60 Ex Tax: $27.60

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Jafna Curry Powder (Mild)

This mix from Sri Lanka and Tamil India is used mostly in meat cooking.

$27.60 Ex Tax: $27.60

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Jamaican Jerk Marinade

Mix with a little water, lemon juice or wine and rub into the desired meat.

$27.80 Ex Tax: $27.80

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Japanese Seven Spice Mix

This famous Japenese blend is used to add depth of flavour and spice.

$40.40 Ex Tax: $40.40

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