
Spanish Red Pepper Paste 180gm
Made from roasted red capsicum pureed and made tangy with the addtition of vinegar and salt. Use this savoury paste for finished dishes as a condiment or use as the basis of a marinade for fish, chicken or red meat.
Contains - Roasted Red Capsicum, Dried Red Capsicum, Red Wine Vinegar, Oil, Salt.
Refrigerate after opening.
Made in Australia by Peter Watson
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